
Of course we cleaned it from time to time and covered it when not in use but winter this year seemed like a longer one than usual so I decided to strip it down and give it a good look. The round cooking grill was pretty caked-up on the underside so it got a few coats of that spray stuff that warns you to wear a mask, gloves, and a HEPA suit. Then I spent an hour or so painstakingly scraping off what was left with a screwdriver. Turned out just about new, you can't do much hurt to porcelain.
The flame diffuser disk was shot, though. Its job is to spread the flame and heat outward, around the circular grill more uniformly but it was made of regular steel and it had rusted badly. The company charged me $17 for a new one(and another $17 to ship it) which I thought was a bargain. I was halfway expecting the company would be long out of business so it was a surprise to even find the parts. And to find them here in America by the way, instead of Taiwan or India or someplace.
So last night we had hamburgers and they tasted great.
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